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SOURCE:    Almanac of Modern Science and Education. Tambov: Gramota, 2013. № 12. P. 176-179.
SCIENTIFIC AREA:    Agricultural Sciences
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EFFICIENCY OF BALANCING MIXED FODDERS FOR COWS IN RELATION TO PAUNCH-STABLE PROTEIN

Chigrin Anatolii Ivanovich
National University of Life and Environmental Sciences of Ukraine in Kiev


Abstract. The efficiency of mixed fodder balancing for milk cows in relation to protein not decomposing in paunch is researched. The productive effect of diets with different sources of protein in mixed fodder for milk cows is studied. ??The reasonability of soy-bean oilcake partial replacement by dry grain and wheat bran is determined that provides the achievement of galactopoiesis rating and 10% decline in value of mixed fodder.
Key words and phrases: дойные коровы, комбикорм, белковые корма, расщепляемость протеина, балансирование, milk cows, mixed fodder, protein fodders, protein cleavability, balancing
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