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SOURCE:   Historical, Philosophical, Political and Law Sciences, Culturology and Study of Art.
Issues of Theory and Practice
. Tambov: Gramota, 2016. 10. P. 68-71.
SCIENTIFIC AREA: Historical Sciences and Archeology
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THE LOWER TEREK BASIN AS A CENTER OF TRADE AND INDUSTRIAL DEVELOPMENT OF WINE-MAKING OF NORTH-EASTERN CAUCASUS IN THE XIX CENTURY

Garunova Nina Nurmagomedovna
Dagestan State University


Abstract. The article examines the problems of forming Kizlyar merchant and entrepreneurial stratum, which manifested its commercial interests in many spheres but in particular in wine-making and distilling. Special attention is paid to the opening of new plants and firms promoting production extension in the XIX century. The paper compares several large wine-making estates and gardens. Relying on the analysis of statistical data on wine-making industry development in the Lower Terek basin region the author identifies causes of industrys switch to cognac production.
Key words and phrases: , , , , , , wine-making, merchants, entrepreneurs, Caucasus, cognac, garden.
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